ÊØæÑ ÇäÊÇÌ ÇáÎÖÑæÇÊ 2001 Ü 2005 ( ÃáÝ Øä )    
   PRODUCTION OF VEGETABLES 2001 - 2005 ( Thousand tons )  
     
  TABLE 18/4   ÌÏæá 18/4  
  NAME OF CROP 2005 2004 2003 2002 2001 ÇÓÜã ÇáãÍÕÜæá  
  Dry onion 126.8 116.6 97.0 96.9 84.5 ÈÕÜá ÌÜÇÝ  
  Dry garlic 46.5 36.9 41.6 26.7 28.6 ËÜæã ÌÜÇÝ  
  Green pepper 55.5 50.2 49.0 40.5 45.3 ÝáíÝáÜÉ  
  Tomato 945.5 965.4 923.1 900.1 771.8 ÈäÜÏæÑå  
  Potato 608.4 541.7 486.6 513.2 453.4 ÈØÜÇØÜÇ  
  Egg-plant 154.4 158.0 137.7 133.4 110.9 ÈÇÐäÌÜÇä  
  Broad Beans 44.1 39.3 44.9 52.8 45.5 ÝÜæá ÃÎÖÜÑ  
  Green peas 23.1 24.3 18.3 23.6 17.4 ÈÇÒáÇÁ ÎÖÜÑÇÁ  
  Haricot Beans 40.1 28.1 20.0 36.1 26.9 ÝÇÕÜæáíÇÁ ÎÖÜÑÇÁ  
  Cucumbers 152.2 149.1 152.0 141.0 102.0 ÎíÇÑ æÞËÜÇÁ  
  Okra 15.9 21.6 20.2 12.2 12.8 ÈÇãíÜÇÁ  
  Squash 119.2 87.9 73.4 94.0 60.7 ßæÓÜÜÜÇ  
  Cabbages 39.2 37.4 39.3 51.2 43.2 ãáÝÜÜÜæÝ  
  Cauliflowers 45.5 34.8 31.0 34.9 34.0 ÞÑäÈíÜÜØ  
  Pumpkins 21.4 37.3 18.6 16.3 16.6 ÞÜÑÚ æíÞØÜíä  
  Water melon 588.3 812.1 674.2 480.1 227.9 ÈØÜíÎ ÃÍãÜÑ  
  Melon 105.9 101.9 116.2 100.1 73.6 ÈØÜíÎ ÃÕÜÝÑ  
  Green onion 47.6 46.0 45.4 75.8 51.1 ÈÕÜá ÃÎÖÜÑ  
  Green Kidney Beans 8.7 5.7 4.8 4.9 6.0 áæÈíÜÇÁ ÎÖÜÑÇÁ  
  Leaf Beet 9.4 13.9 15.1 20.0 13.7 ÓÜÜÜÜáÞ  
  Lettuce 51.7 56.9 57.4 53.7 43.5 ÎÜÜÜÜÜÓ  
  Parsley Coriander 15.3 7.0 7.8 7.8 4.2 ßÒÈÑå æÈÞÏæäÓ  
  Other Vegetables 190.6 120.3 98.8 87.1 57.3 ÎÖÜÇÑ ÃÎÜÜÜÑì